Tuesday, October 30, 2007

Cookie Recipe

I was bored the other night, so I decided to bake. I don't bake very often, so when I do I like something fairly simple to make, so I can get to the good part (the eating) sooner. To that end, I found a great recipe that I thought I would share with everyone.

Cheesecake Cookies

Ingredients:
6 oz Cream Cheese
2 sticks of butter (1 cup)
2 cups sugar
2 cups flour

Instructions:
Preheat oven to 350. Cream together butter and cheese. Mix in sugar. Mix in Flour. Drop by the teaspoon onto cookie sheet. Bake for 12-15 minutes or until edges are golden brown.


How's that for easy? To make them seasonally appropriate, I also added orange food coloring (10 drops of red, 15 drops of yellow) and chocolate sprinkles.


2 comments:

Jayne d'Arcy said...

oh wow! those look good and sound so rich!

Bun-Girl said...

Surprisingly, they're not really all that rich. Richer than your average choc. chip, but your teeth and/or stomach don't hurt after eating a couple.

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